Ballymaloe Cookery Course: Revised Edition

€47,00
30 noliktavā, gatavs nosūtīšanai

Darina Allen

640 psl.

2007 m.

Kietas viršelis

Svītrkods: 9781856267298

Explains 1175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb.

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