Italian Regional Cookbook

ā‚¬27,00
8 noliktavā, gatavs nosūtīŔanai

Valentina Harris

624 psl.

2017 m.

Kietas virŔelis

Svītrkods: 9780754832409

A comprehensive collection of authentic recipes from all over Italy by the renowned food writer. A cook's culinary tour of Italy in 325 recipes and 1500 colour photographs, including: Lombardy; Piedmont; Liguria; Emilia-Romagna; Veneto; Tuscany; Umbria; Sardinia; Campania; Sicily; Puglia; Basilicata; and Calabria.

Skatīt informāciju