Mastering the Art of French Cooking Volumes 1 & 2

ā‚¬52,00
13 noliktavā, gatavs nosūtīŔanai

Julia Child

1 psl.

2011 m.

Kietas virŔelis

Svītrkods: 9781846143656

A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant.

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